Guteka ibiryo bitose muri anikirereirashobora guhindura amafunguro yawe.Uwitekaagaseke ka air fryeritanga ubundi buryo bwiza bwo gukaranga byimbitse.Gukaranga mu kirere bigabanya karori kugeza kuri80%no kugabanya ibinure by75%.Tekereza kwishimira ibiryo byoroshye, bitoshye nta cyaha ufite.Ariko, guteka ibiryo bitose byerekana ibibazo byihariye.Amashanyarazi yatose arashobora guhinduka akajagari.Isosi irashobora gutera ahantu hose.Ariko hamwe ninama nziza, urashobora kumenya ubu buhanga.Wibire mwisi yo gukaranga ikirere hanyuma umenye uburyo bwo gukora amafunguro meza, meza.
Sobanukirwa na Fryer yawe
Uburyo Fryers zo mu kirere zikora
Kuzenguruka Umuyaga ushushe
An ikirereikoresha aumufana ukomeyekuzenguruka umwuka ushyushye ukikije ibiryo.Ubu buryo bukora ibice byo hanze, bisa no gukaranga cyane ariko hamwe namavuta make.Umwuka ushushe ugenda vuba, ukemeza no guteka kumpande zose.Ubu buryo bukora neza kubiribwa bikenera ibintu byoroshye.
Kugenzura Ubushyuhe
Kugenzura ubushyuhe bigira uruhare runini mugukonjesha ikirere.Ibyuma byinshi byo mu kirere bigufasha gushyiraho ubushyuhe bwuzuye.Iyi mikorere ifasha guteka ubwoko butandukanye bwibiryo neza.Ubushyuhe bwo hejuru burashobora gukora igikonjo, mugihe ubushyuhe bwo hasi butuma imbere abateka neza.Buri gihe ugenzure ubushyuhe bwateganijwe kuri buri bwoko bwibiryo.
Ubwoko bwa Fryers
Igitebo cyo mu kirere
Igitebo cyo mu kirereniubwoko busanzwe.Bafite igitebo cyo gukuramo aho ushyira ibiryo.Izi moderi ziroroshye kandi ziroroshye gukoresha.Igitebo cyemerera umwuka ushyushye kuzenguruka mu biryo, ukareba no guteka.Ariko rero, irinde kurenza igitebo kugirango ubone ibisubizo byiza.
Amashyiga yo mu kirere
Ifuru yo mu kirere isa nitanura gakondo ariko hamwe nubushobozi bwo gutekesha ikirere.Izi moderi akenshi ziza zifite uduce twinshi, zikwemerera guteka ibiryo byinshi icyarimwe.Ingano nini ituma biba byiza mumiryango cyangwa gutegura ifunguro.Ifuru yo mu kirere itanga ibintu byinshi, ikwemerera guteka, guteka, no guhumeka ikirere byose mubikoresho bimwe.
Gutegura ibiryo bitose byo guhumeka ikirere
Guhitamo Ibikwiye
Ubwoko bwibiryo bitose bikwiranye no guhumeka ikirere
Guhitamo ibikwiye bikora itandukaniro rinini.Ibiryo bimwe bitose bikora neza muri anikirerekurusha abandi.Ibiryo nkinkoko ya marine, amafi yuzuye, nimboga hamwe nisosi yoroheje ikora neza.Irinde ibiryo bifite ibishishwa biremereye cyangwa ubuhehere bukabije.Ibi birashobora guteza akajagari muriagaseke ka air fryer.Komera kubintu bishobora gutobora neza.
Gutegura Ibikoresho
Gutegura neza ni ngombwa.Kata ibikoresho byawe byumye mbere yo kubishyira muriagaseke ka air fryer.Ubushuhe bukabije burashobora gushikana ku bisubizo.Koresha igitambaro cyo kumpapuro kugirango ukureho andi mazi yose.Kata ibikoresho byawe mubice bimwe.Ibi bituma no guteka.Ibice bito biteka vuba kandi biringaniye.
Marinating and Seasoning
Imyitozo myiza ya marine
Marinating yongeramo uburyohe ariko bisaba ubwitonzi.Koresha umufuka wa zip-funga kugirango uhindure ibintu byawe.Shira igikapu muri firigo byibuze iminota 30.Irinde gukoresha amazi menshi muri marinade yawe.Marinade yuzuye ikora neza muri anikirere.Kuramo marinade irenze mbere yo guteka.Ibi birinda gutonyanga no kunywa itabi muriagaseke ka air fryer.
Inama
Ikirungo cyongera uburyohe bwibiryo byawe.Koresha ibishishwa byumye n'ibirungo kubisubizo byiza.Kunyanyagiza ibirungo neza hejuru yibigize.Wambike byoroheje ibiryo byawe hamwe na spray.Ibi bifasha inkoni y'ibirungo kandi bigatera umwijima.Irinde kongeramo umunyu kugeza nyuma yo guteka.Umunyu urashobora gukuramo ubuhehere kandi bigira ingaruka kumiterere.
Uburyo bwo Guteka
Gushyushya Ikirere
Akamaro ko gushyushya
Gushyushya ibyaweikirereshiraho urwego rwo guteka neza.Ubushyuheagaseke ka air fryeryemeza no gukwirakwiza ubushyuhe.Iyi ntambwe ifasha kugera kuri ubwo buryo bworoshye buri wese akunda.Kureka gushyushya birashobora kuganisha ku guteka kutaringaniye hamwe nibisubizo bya soggy.
Uburyo bwo Gushyushya neza
Kugirango ushushe neza, fungura ibyaweikirerehanyuma ubishyire ku bushyuhe bwifuzwa.Reka Uwitekaagaseke ka air fryerkwiruka ubusa muminota igera kuri 3-5.Gutegereza gato bigira itandukaniro rinini mubiryo byawe byanyuma.Buri gihe ukurikize amabwiriza yabakozwe mugihe cyihariye cyo gushyushya.
Gutondekanya no Gutandukanya
Irinde ubucucike
Irinde ubucucike bwaweagaseke ka air fryer.Gushyira ibiryo byinshi mubiseke bibuza umwuka ushushe.Ibi birashobora kuvamo guteka kutaringaniye.Kwirakwiza ibikoresho byawe murwego rumwe.Ibi bituma umwuka ushyushye ugera impande zose zibyo kurya.
Gukoresha Racks na Tray
Gukoresha rake na tray birashobora kwagura umwanya muriweagaseke ka air fryer.Shira igikoma mu gitebo kugirango ukore urwego rwinyongera.Ibi bigufasha guteka ibiryo byinshi icyarimwe nta bwinshi.Witondere gusiga umwanya uhagije hagati yabyo.Ibi byemeza no guteka nibisubizo byoroshye.
Guhindura Ibihe byo Guteka nubushyuhe
Amabwiriza rusange
Guhindura ibihe byo guteka nubushyuhe nibyingenzi kugirango ubigereho.Tangira hamwe nibisabwa kugirango ubone ibyaweikirere.Noneho, kora ibyo uhinduye ukurikije ibyo wabonye.Ubushyuhe bwo hasi bukora neza kubiryo byoroshye.Ubushyuhe bwo hejuru butera igikonjo.
Ingero zihariye
Kurugero, teka amababa yinkoko kuri 375 ° F muminota 20.Fata igice cya kabiri kugirango uteke.Kubyuzuye amafi, shirahoagaseke ka air fryerkugeza kuri 350 ° F hanyuma uteke muminota 12.Buri gihe ugenzure ubwitange mbere yo gutanga.Koresha inyama ya termometero kugirango ubone ukuri.
Inama kubisubizo byuzuye
Gukoresha Amavuta
Ubwoko bw'amavuta yo gukoresha
Guhitamo amavuta akwiye bigira itandukaniro rinini mugukaranga ikirere.Hitamo amavuta afite ingingo nyinshi zumwotsi.Harimo amavuta ya avoka, amavuta yafashwe, namavuta ya canola.Irinde gukoresha amavuta cyangwa amavuta ya elayo.Aya mavuta arashobora gutwika ubushyuhe bwinshi.Komera kumavuta ashobora gutwara ubushyuhe.
Nangahe Amavuta yo Gukoresha
Guto ni byinshi iyo bigeze kumavuta muri firime.Gutera urumuri nibyo ukeneye byose.Amavuta menshi arashobora gutuma ibiryo byawe bigira amavuta.Koresha icupa ryamavuta ya spray kugirango ubone ubwishingizi.Fata icupa hafi ya santimetero esheshatu uvuye ibiryo.Tanga vuba, ndetse na spritz.Ibi bifasha kugera kubintu bitarimo amavuta arenze.
Gukurikirana no Kuzenguruka
Igihe cyo Kugenzura Ibiryo byawe
Kurikirana ibiryo byawe mugihe bitetse.Fungura agaseke ka air fryer hagati yigihe cyo guteka.Ibi biragufasha kugenzura iterambere.Shakisha ibimenyetso byijimye kandi byoroshye.Hindura igihe cyo guteka niba bikenewe.Gukurikirana buri gihe birinda guteka cyane kandi bitanga ibisubizo byiza.
Ubuhanga bwo Gukuramo
Gufungura ibiryo byawe byemeza no guteka.Koresha ingeri cyangwa spatula kugirango uhindure ibiryo.Fata igice cya kabiri mugihe cyo guteka.Ibi bifasha impande zombi kubona ibisobanuro.Kubintu byoroshye nkamafi, koresha gukorakora neza.Irinde kumena ibiryo.Guhindura neza biganisha kumiterere imwe.
Kwirinda Amakosa Rusange
Kurenza urugero
Guteka cyane byangiza imiterere y'ibiryo byawe.Kurikiza igihe cyateganijwe cyo guteka.Koresha inyama ya termometero kugirango ubone ukuri.Reba ubushyuhe bwimbere bwinyama.Ku nkoko, intego ya 165 ° F.Ku mafi, reba 145 ° F.Kuraho ibiryo ako kanya bimaze kugera ku bushyuhe bwifuzwa.
Guteka
Guteka bisiga ibiryo byawe umutekano muke kurya.Menya neza ko ibiryo bitetse neza.Kata mubice binini kugirango urebe ubwitange.Shakisha imitobe isobanutse mu nyama.Ku mboga, reba neza.Niba ibiryo bikeneye igihe kinini, subiza mu kirere.Teka kugeza byuzuye.
Agira ati: “Ikariso yo mu kirere iteka vuba ibiryo kandi ikora neza cyane, bityo inkoko hamwe na poroteyine ziva mu mutobe imbere mu gihe zishishuye.”Heidi Larsen.
“Niba ukunda inkoko, icyuma cyo mu kirere gishobora guhindura ubuzima bwawe.Ikariso yo mu kirere itanga inkoko nziza ya resitora iryoshye cyane, usibye ko nta mavuta agira uruhare mu guteka - umwuka gusa. "umukoresha utazwi.
Ati: “Umugabo wanjye ari mu rukundo n'amababa y'inkoko.Yashoboraga kubarya buri munsi kandi ntazigera abirwara, bityo yashimishijwe cyane no kugerageza iyi resept yamababa yoroheje mumashanyarazi.Undi, amababa akaranze mu kirere ni igitangaza. ”umukoresha utazwi.
Gukurikiza izi nama bizagufasha kugera kubisubizo byiza buri gihe.Ishimire inzira hamwe no guhumeka neza!
Kwigishaibiryo bitosemu kirere cyawe kirashobora kuzamura umukino wawe wo guteka.Ibuka izi nama z'ingenzi:
- Shyushyaumuyaga wawe wo guhumeka no guteka.
- Irinde ubucucikeKuri Kugenzura.
- Koresha amavutagake kubwuburyo bwiza.
Iperereza hamwe nibisobanuro bitandukanye.Gerageza inkoko ya marine cyangwa imboga zikaranze byoroheje.Sangira ubunararibonye bwawe ninama mubitekerezo.Ubushishozi bwawe burashobora gufasha abandi kugera kubisubizo biryoshye.Ibyishimo byiza!
Igihe cyo kohereza: Nyakanga-08-2024