Menya neza Air Fryer Yuzuye Imbwa Zishyushye

Inkomoko y'Ishusho:Kurekura

Mu rwego rwo guhanga udushya,imbwa zishyushye ikirereyagaragaye nkumukino uhindura.Ubu buryo bwo guteka bugezweho bukoresha umwuka ushushe kugirango ukore ibiryo byoroshye hamwe namavuta make.Iyo bigezeimbwa zishyushye ikirere, inyungu ni nyinshi.Ntabwo bivamo ifunguro ryiza mugabanya ibinure na karori, ahubwo binatanga uburyo bwihuse kandi bworoshye bwo guteka.Muri iyi blog, twinjiye mubuhanzi bwo gukoraimbwa zishyushye neza air fryer, gushakisha inama, amayeri, nubuhanga bwo kuzamura umukino wawe wimbwa.

 

Guhitamo Ikirere Cyiza

Iyo utora anikirereyo guteka, ugomba kumenya ubwoko butandukanye.Buri bwoko bufite ibintu byihariye nibyiza.

Ubwoko bwa Fryers

Igitebo cyo mu kirere

Igitebo cyo mu kirere ni gito kandi cyoroshye gukoresha.Bafite igitebo aho ushyira ibiryo.Urashobora kunyeganyega cyangwa guhanagura ibiryo mugihe bitetse kugirango bikorwe impande zose.

Amashyiga yo mu kirere

Ifuru yo mu kirere isa nkitanura risanzwe ariko irashobora no gukaranga.Bafite umwanya munini, urashobora rero guteka amafunguro manini nkinkoko yose cyangwa pizza.Ibi akenshi biza bifite uduce twinshi two guteka ibiryo bitandukanye icyarimwe.

 

Ibyingenzi byingenzi byo gushakisha

Iyo ugura anikirere, ibintu bimwe na bimwe ni ngombwa cyane:

• Kugenzura Ubushyuhe: Hitamo imwe ifite ubushyuhe bwiza.Ibiribwa bitandukanye bikenera ubushyuhe butandukanye.
• Ubushobozi: Tekereza ibiryo uza guteka.Imiryango minini irashobora gukenera firime nini.
• Kuborohereza: Shaka kimwe gifite ibice byoza ibikoresho.A.gutwikira inkoniifasha kugira isuku no guhagarika ibiryo gukomera.

 

Basabwe Ibirango na Moderi

Amahitamo yingengo yimari

Kuburyo bwiza ariko buhendutse, geragezaAirFryer X..Cyakora neza nta kiguzi kinini.

Amahitamo meza

Niba ushaka ubuziranenge nibiranga, rebaAirFryer Proicyitegererezo.Bafite tekinoroji igezweho kandi igenzura kugirango igufashe guteka neza.

 

Kubona Imbwa Zishyushye Ziteguye Gukonjesha ikirere

Inkomoko y'Ishusho:Kurekura

Gutora Imbwa Zishyushye

Guhitamo uburenganziraimbwa zishyushyeni ngombwa.Ihindura uburyohe hamwe nubwiza.Kumenya amahitamo yawe bifasha gukora ibikomeyeImbwa Zishyushye.

Ubwoko bw'imbwa Zishyushye

• Wellshire Premium Byose-Kamere idafite inyama zinka: Ibi ni binini kandi bifite inyama hamweIbinure 30%.Biryoha kandi byiza.
• 365 Imbwa zinka zidafite umutekano: Ibi birangwa n'ubwuzu kandi bifite ibirungo byihariye.Bongeramo uburyohe bwibiryo byawe.

Ibimenyetso byiza

Reba ibintu nkaibinure, imiterere, n'ibirungo mugihe utoragura imbwa zishyushye.Hitamo izihuye nuburyohe bwawe, waba ushaka kunanuka cyangwa uburyohe.

 

Gutegura Imbwa Zishyushye

Mbere yo gukaranga ikirere, tegura neza imbwa zawe zishyushye.Kubikuramo niba bikonje hanyuma ubategure guteka.Ibi bituma biryoha neza.

Gukurura Imbwa Zishyushye

Niba ukoresheje imbwa zishyushye zikonje, uzikonjesha muri firigo ijoro ryose cyangwa ukoreshe microstave ya defrost.Ntuteke imbwa zishyushye zikonje mu kirere;ntibazoteka neza.

Kubona Imbwa Zishyushye Ziteguye Guteka

Kuma imbwa zawe zishyushye hamwe nigitambaro cyimpapuro mbere yo guteka.Ibi bibafasha kubona ibintu hanze.Urashobora kandi guca uduce duto kuri bo kugirango utezimbere ubururu hamwe nuburyohe.

 

Gutegura Imbwa Zishyushye

Buns ni ngombwa kubwibyizaimbwa ishyushyeuburambe.Guhitamo imigati iburyo no kuyitegura neza bigira itandukaniro rinini.

Ubwoko bwa Buns

• Classic White Buns: Yoroheje kandi yuzuye, aya ni amahitamo gakondo yimbwa zishyushye.
• Ingano yuzuye ingano: Kugirango uhitemo ubuzima bwiza, hitamo imigati yuzuye ingano hamwe na fibre nintungamubiri nyinshi ariko biraryoshye.

Kuzunguza imigati muri Fryer yo mu kirere

Kuzunguza imigati mbere yo kongeramo imbwa ishyushye bituma bakora neza.Shira imigati igabanijwe mu kirere mu minota mike kugeza ibara rya zahabu kandi ryoroshye.Ibi byongeramo gukomera kugirango ujyane nimbwa ishyushye.

 

Guteka Imbwa Zishyushye muri Fryer

Inkomoko y'Ishusho:Kurekura

Gushiraho Ikirere

Igiheguteka imbwa zishyushye muri fraire, kuyishyiraho neza ni ngombwa.Tangira nakubanzano gushyira imbwa zishyushye neza.

Gushyushya Ikirere

Banza, shyushya fraire yawe390 ° F kugeza 400 ° F..Ibi bifasha gutuma imbwa zawe zishyushye zisohoka hanze kandi zifite umutobe imbere.

Gutegura Imbwa Zishyushye Mubiseke

Bimaze gushyuha, shyira imbwa zawe zishyushye mu gitebo n'umwanya uri hagati yazo.Ibi bituma habaho guteka no guhumeka neza.

 

Uburyo bwo guteka

Kumenya guteka ni urufunguzo rwo gutunganaimbwa zishyushye.Witondere igihe, ubushyuhe, n'ubwitange.

Igihe cyo guteka n'ubushyuhe

Tekaimbwa zishyushye muri firimekuri 400 ° F mu minota igera kuri 3 kugeza kuri 6.Ibi bituma bahindagurika hanze mugihe bagumye bafite umutobe imbere.

Kugenzura Ubwitange

Reba niba imbwa zawe zishyushye zakozwe ureba ibara ryazo.Koresha ibiryo bya termometero kugirango umenye neza imbere.

 

Inama kubisubizo byiza

Gukora ibyizaimbwa zishyushye zikonje, kurikiza izi nama:

Irinde ubucucike

Ntukarengere igitebo.Siga umwanya hagati ya buri mbwa ishyushye kugirango bateke neza.

Guhindura Imbwa Zishyushye

Kuramo imbwa zawe zishyushye hagati yo guteka.Ibi bibafasha kwijimye neza kumpande zose.

 

Inama zimbwa nziza Fryer Imbwa Zishyushye

Kongera uburyohe

Gukora ibyaweImbwa Zishyushyeuburyohe bwiza, gerageza uburyo butandukanye.Inzira imwe izwi cyane ni ugukoreshamarinade n'ibirungo.Ibi byongeramo uburyohe bwinshi kandi bituma imbwa zawe zishyushye zidasanzwe.

Ubuhamya:

• Blog Yibiryo Byiburengerazuba:

“Imbwa zishyushye ziroroshye gukora ariko zirashobora kuryoha.Kubiteka mu cyuma cyo mu kirere bituma barushaho kuba beza! ”

• Epinari na Bacon:

Ati: "Urashobora kubona hotdog iryoshye kandi yoroshye udakoresheje grill!Imbwa zishyushye za Air Fryer ni nziza mu gihe cy'izuba. ”

• Blog Yumuturanyi:

“Guteka imbwa zishyushye muri fraire biroroshye cyane.Basohoka bafite umutobe ufite impande zoroshye mu minota itandatu gusa! ”

Gerageza marinade zitandukanye nka sosi ya BBQ, glaze ya teriyaki, cyangwa sinapi yubuki.Ongeramo ibirungo nka paprika, ifu ya tungurusumu, cyangwa urusenda rwa cayenne bitanga uburyohe bwinyongera.

 

Gukoresha Marinade n'ibirungo

1. Kuvanga isosi ya soya, isukari yumukara, na tungurusumu zometse kugirango uhindurwe muri Aziya.
2. Kunyanyagiza ifu ya chili na cumin ku mbwa zawe zishyushye kuri aTex-Mex.
3. Koresha ibyatsi nka rozemari, thime, na oregano kugirango ushimishe ibyatsi.

 

Gukora Ibyifuzo

Kuringaniza ibyaweImbwa Zishyushyehamwe naimpande zuzuzanyaituma ifunguro rirushaho kuba ryiza.Ibyokurya bya kera cyangwa bishya birashobora kongera uburambe bwo kurya.

Ubuhamya:

• Allrecipes:

Ati: "Nta mpamvu yo gukoresha grill - izi mbwa zishyushye zo mu kirere ziranyerera kandi zifite umutobe mu minota."

• Twese hamwe nk'umuryango:

“Imbwa zishyushye zo mu kirere ni igitekerezo cyo kurya byihuse… Mubihuze na aashyushye kandi yoroshye imbwa ishyushye. ”

 

Guhuza Uruhande

1. Gukora hamwe nibijumba byoroshye ibijumba kugirango bitandukanye.
2. Kora salade ya coleslaw hamwe na keleti, karoti, hamwe no kwambara amavuta nkibiryo byiza byo kuruhande.
3. Hitamo ibijumba bya kijyambere cyangwa nachos hejuru hamwe na foromaje yashonze kugirango ubone ibiryo.

 

Guhanga Imbwa Zishyushye

1. Ongerahoigitunguru cya karamelina Gruyère foromaje kugirango ibe nziza.
2. Gerageza uburyohe mpuzamahanga ushyire hejuru ya kimchi, sriracha mayo, na nori.
3. Kora mini slide uhereye kumatungo yinka hagati yimbwa ishyushye.

 

Gukemura Ibibazo Bisanzwe

Iyo ukoraImbwa Zishyushye, urashobora guhura nibibazo nko guteka kutaringaniye cyangwa guteka cyane.Kumenya gukosora bigufasha guteka neza buri gihe.

 

Guteka kutaringaniye

Kwirinda guteka kutaringaniye mugihe utetse imbwa nyinshi zishyushye icyarimwe:

• Siga umwanya hagati ya buri mbwa ishyushye mu gitebo.
• Kuzenguruka umwanya wimbwa zishyushye hagati yo guteka ndetse no gukara.

Kurenza urugero

Niba imbwa zawe zishyushye zikunze gutekwa:

• Mugabanye igihe cyo guteka gato kugeza bibaye byiza.
• Witegereze neza kugera kumpera kugirango wirinde gukomera cyangwa gukama.

 

Mu bushakashatsi bwo guteka, imbwa zishyushye zikonje zimaze kumenyekana cyane (gerageza ubwawe).Umuyaga wo mu kirere utuma ibyo bintu bya kijyambere bivura vuba ugereranije n'inzira gakondo.Ubuhamya bushima imbere y umutobe wabo hamwe na crisp outside yakozwe muminota;biragaragara ko imbwa zishyushye zikonje cyane ninziza zo kurya byihuse byuzuye uburyohe!None se kuki utagerageza uru rugendo ruryoshye?Tanga Imbwa Zishyushyegeragezakandi wishimire byoroshye kandi biryohe hamwe!Sangira ibitekerezo byawe kuriyi funguro y'ibiryo!